2023 Gamay 'Purple Prose'... NEW RELEASE
Overview: light, bright and juicy - best served slightly chilled
Winemaking: hand picked - 100% whole bunch (carbonic maceration) ferment - large format, seasoned oak - no fining or filtration
Aroma: blueberry and red berries mixed with cocoa and lavender with an underlying mineral thread
Palate: light bodied palate with raspberry, earth and a touch of mint - super fine and savoury finish
Alcohol: 12.8% v/v
pH: 3.53
TA: 5.5 g/L
Region: King Valley
minimum order 6 bottles (straight or mixed)
Overview: light, bright and juicy - best served slightly chilled
Winemaking: hand picked - 100% whole bunch (carbonic maceration) ferment - large format, seasoned oak - no fining or filtration
Aroma: blueberry and red berries mixed with cocoa and lavender with an underlying mineral thread
Palate: light bodied palate with raspberry, earth and a touch of mint - super fine and savoury finish
Alcohol: 12.8% v/v
pH: 3.53
TA: 5.5 g/L
Region: King Valley
minimum order 6 bottles (straight or mixed)
Overview: light, bright and juicy - best served slightly chilled
Winemaking: hand picked - 100% whole bunch (carbonic maceration) ferment - large format, seasoned oak - no fining or filtration
Aroma: blueberry and red berries mixed with cocoa and lavender with an underlying mineral thread
Palate: light bodied palate with raspberry, earth and a touch of mint - super fine and savoury finish
Alcohol: 12.8% v/v
pH: 3.53
TA: 5.5 g/L
Region: King Valley
minimum order 6 bottles (straight or mixed)