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2015 ‘Levings’┬áPinot Noir
{Levings}

(96 point James Halliday winecompanion.com.au)

winemaking

100% estate grown MV6 Pinot Noir; picked 15th February; fruit chilled and then 100% destemmed and 3 day cold soak followed by minimal cap work during the indigenous ferment; pressed to French Hogsheads and Puncheons (40% new and remainder 2nd and 3rd use); Natural malo-lactic fermentation; No fining or filtration and bottled 3rd December.

Wine Companion tasting note.

Glorious intensity. A body of tangy cherry, anise and wood smoke; laces of spice and herbs; a bow of firm tannin to keep it all in place. You keep hearing its voice long after you’ve swallowed.

 

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